PT Retail Pricing Coordinator

Job Description

Ensure the proper receiving of DSD (Direct Store Delivery) product by following Food Lion policies and procedures.Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.DUTIES AND RESPONSIBILITIESMaintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experienceCourteous and helpful to other associatesProtect company assets through the proper and accurate receipt and return of DSD productDemonstrate and execute proper vendor receiving policies established by Food LionWork with vendors to resolve vendor errors, policy violations or excessive inventory, etc.Work with the Assistant Store Manager to ensure timely promotions by all vendorsEnsure weekly merchandising notes are implemented timelyVerify that DSD plan-o-grams are accurateAccount for daily and weekly DSD tickets, beer and wine invoices and properly fileCheck EDI invoices to ensure there are no outstanding invoices

Responsibilities + Skills

Must meet minimum age requirements to perform specific job functionsMust be able to meet the physical requirements of the position, with or without reasonable accommodations

Education

High school graduate or equivalent preferredExcellent interpersonal, organizational, communication and customer service skillsAbility and willingness to learn multiple tasks and technical requirements of the job

Experience

Job Summary

  • Published on: Wednesday, 1st January 2025
  • Designation: PT Retail Pricing Coordinator
  • industry: Retail
  • Vacancy: 1
  • Employment Status: Full-time
  • Job Location: Burlington, IA
  • Salary: 0
  • Gender:
  • Application Deadline: Wednesday, 1st January 2025

About the Company

  • Company Name: Food Lion.
  • Address:
  • Website:
  • Company Profile:
  • Provide quality customer service within the Produce Department. Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.

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