Job Description
The salary of the finalist selected for this role will be set based on a variety of factors, including but not limited to departmental budgets, qualifications, experience, education, licenses, specialty, and training. The above hiring range represents the University's good faith and reasonable estimate of the range of possible compensation at the time of posting.Position SummaryLOCATION: TEACHERS COLLEGESCHEDULE: WILL BE BASED ON OPERATIONAL NEEDSReporting to the Director of Operations, Food Service Workers performs general food service work involving varied counter service tasks, preparation of food and sanitation duties.
Responsibilities + Skills
Education
Uses and maintains tools and equipment in a proper manner, including but not limited to steamtables, coffee brewing equipment, fountain machines, and food display cases.
Experience
