PT Food Lion To Go Associate - 00075

Job Description

Provide fast, easy, flexible and friendly service to our customers through the achievement of Food Lion customer service standards. Responsible for assisting the Food Lion To-Go Lead in maintaining standards according to Food Lion's standard practice manual. Maximize sales through excellent customer service.DUTIES AND RESPONSIBILITIESSmiles, greets each customer, uses name whenever possible and provides prompt, accurate and friendly service while engaging customers to create a positive shopping experienceExhibit behaviors that align with Food Lion's guiding principles, core values, vision, and strategyAbility to shop multiple customer orders using the designated tools and equipmentRecognize or differentiate between all types of produce carried in the store, including differences between varieties of similar classes of products (e.g., apples, lettuce, etc.)Substitute items when requestedScan, bag, and label the purchase efficiently and accurately, while following established company policy and procedureVerify all customer IDs presented and observe store policies pertaining to the sale of alcoholic beveragesAssist customers picking up ordersComplete Accountability Form from end to end process

Responsibilities + Skills

Education

High school graduate or equivalent preferredGood interpersonal, communication and customer service skillsDesire to work in a team environment

Experience

Job Summary

  • Published on: Wednesday, 1st January 2025
  • Designation: PT Food Lion To Go Associate - 00075
  • industry: Miscellaneous
  • Vacancy: 1
  • Employment Status: Full-time
  • Job Location: Andrews AFB, MD
  • Salary: 0
  • Gender:
  • Application Deadline: Wednesday, 1st January 2025

About the Company

  • Company Name: Food Lion.
  • Address:
  • Website:
  • Company Profile:
  • Provide quality customer service within the Produce Department. Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.

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